Tuesday, November 6, 2012

Autumn Tints in Tenkawa

The bright sunlight and cool air at night these days was giving me itchy feet and went out for autumn colors. First place in my mind was Mitarai gorge in Tenkawa.

However, it was not anywhere near enough to be aflame with red and yellow leaves and yet some of them were brown and dried. Severe lingering summer heat this year might've something to do with it , I wonder.











What caught my eyes among others was this cobalt blue stream down below the trail seen through trees.



   




I'm afraid these shots did not do it justice. Its blueness was breathtakingly beautiful with leaves floating on it.







On the way to the top of Kannonmine (観音峰)、these moss green velvets were gleaming.


ceaseless water trickling over the rock welling from the underground of temperate forest



susuki seeing off the plane drawing white line in the blue sky






As autumn is getting deeper, it will show us its best before entering its dormancy.

Thursday, August 2, 2012

Alpine Meadow and Aqua Fairy

It would be a shame not to enjoy the blessing of nature to make an escape from heat waves we are now in.
At the top of Mt. Ibuki (1337m), the alpine meadow is now the best season for various wild flowers. ( related post is here)
クガイソウ(kugaisō) 
メタカラコウ(metakarakō)
ミヤマコアザミ(miyamakoazami)  シシウド(shishiudo)

イブキトラノオ (ibukitoranoo)

If you are lucky enough, you can see the whole Lake Biwa, the biggest lake in Japan, below from the western slope of the mountain. When I went there, it was a poor visibilty but several photographers were waiting patiently for the fog to disperse.









メタカラコウ(metakarakō)




                                                キバナカワラマツバ、オオバギボウシ

The alpine meadow here has been known as a depository of medicinal herbs since early times. Back to the time of 織田信長(Oda Nobunaga, 1534~1582, he ordered Portuguese missionary to bring medicinal herbs from Europe and transplant them in the field of Mt. Ibuki. . I happened to see  キバナノレンリソウ (kibana-no-renriso, meadow vetchling,which is thought to have come along at that time and to have become native to this place.

The temperature is 8 to 10 degrees lower here. Besides, occasional  mists rising from the bottom is a natural air conditioner.

On the way home from it, I stopped by 醒井(Samegai), where it used to flourish as the 61st inn town of 中山道 (Nakasendo): one of the two routes that connected Edo, the present Tokyo, and Kyoto in Edo period (1603~1867). There still have old houses and streets that remind you of those days, however, what attracts visitors here now is 梅花藻(baika-mo; water weed which have tiny little flowers like Japanese apricot flower. They only grow in a crystal clear stream so you can see them at only limited places in Japan.

mingled with reflection of potted flowers on the bridge

I was not able to capture the detailed
     picture of the flowers under water,
 so this image is from here








地蔵川(Jizo Riverwhere they grow is not a big river and local people use it to cool water melons, tomatoes, or ラムネ(bottled lemonade for sale. There are some small bridges over the stream and I found several Sunday painters and photographers enjoying spending their own times leisurely on the bridges. I felt I was in a different time and place in that special district.
















                                A dog, while taking a walk,  can't resist playing in the river.




居醒の清水(Isame-no-shimizu) is a water-spring where Jizo River flows from. A legend says it was where 日本武尊 (Yamato Takeru) recovered his health by cooling off in the water after wounded in fighting against the god of Mt. Ibuki. He was said to name the place Isame-no-shimizu.



地蔵川の梅花藻
(baika-mo at Jizo River)

伊吹山の花畑
(alpine meadow at Mt. Ibuki)

Friday, May 4, 2012

Mount Kōya for Women


Murōji Temple in Nara lies on the mountainside of Mount.Murō whose conic figure is likened to a bud of lotus flowers. Different from many other temples of that time, women were admitted to it so this temple is  known as 女人高野 (nyonin- Kōya); Mount Kōya for Women. While passing down a various cultural heritage, it also has been showing quiet beauty in harmony with nature in every season.
Especially shakunage (Rhododendron) featuring the precincts at this time of the year has attracted visitors.






                
        You can see the drum bridge leading to the gate on the left. 































shibazakura;moss phlox, on the bank on the way to the gate








According to the extant record kept by the temple, a successful ritual praying to Rūjin ( dragon deity, deity of water), who was supposed to live deep in the mountain stream, for Prince Yamabe ( later to become Emperor Kammu) to cure the disease made a monk of  Kōfukuji temple build a temple on this site as the imperial court order.  



It’s quite understandable people believed and revered some mystic power in the place like this surrounded with a deep mountain and clear stream. They have also done a ritual for rain here.


                                       Kondo ( national treasure, early Heian Period )




Five storied pagoda (national treasure), the smallest kind standing in the open air, remains from 9th century, the second oldest to that of Hōryūji Temple.


















Hanazuo (Chinese redbud )


Its finial form is rare; there’s a pot-like Hobyo instead of Suien and a canopy like an umbrella over it. The right side picture from wikipedia shows the usual style of finial.
The extant record says Rūjin was kept in Hobyo by the monk who was in charge of building the temple.






Passing by the pagoda, you are into the pass leading to 奥の院( Okunoin), 御影堂(Mieido), dedicated to Kūkai and stilted building called 位牌堂(Ihaido).
You have to climb up around 400 stone steps to reach there.









Ihaido
You have to be more careful in stepping down the stairs.

















Hondo ( national treasure)




red gate


I was lucky enough to visit here this time; to see the flowers in their prime time and what’s more, I was given an unexpected free gift as the 500th visitor during the event, however I don’t know what event and since when, considering the relatively small number. Anyway I was happy to get a delicacy made of fresh local product.
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